Cheesecake Squares!

Here's the first recipe post on our blog and it is in fact cheesecake squares!

1 lb. cream cheese
¾ C sugar
2T flour
3 large eggs
¼ heavy cream
1 tsp vanilla
1 ½ C blueberries

9” x 9” sq. pan filled with a graham cracker crust.
Heat oven to 325 degrees.

Bake crust for 8 min. Combine cream cheese + sugar until well blended. Stir in flour. Beat in eggs one at a time + beat well. Stir in all cream + vanilla. Stir in blueberries. Pour into pan.
Bake for 30-35 min or longer, until knife inserted comes out clean.

Note: Can use any same amount of fruit if there is no liking for blueberries.